Question 1

How much does workers' comp cost for Meat, Fish or Poultry Dealer - Retail in California?

Accepted Answer

The current rate for Meat, Fish or Poultry Dealer - Retail (Class Code 8033) in California is $4.39 per $100 of payroll. This means an employee earning $50,000/year would cost approximately $2195 per year in workers' comp premium.

Question 2

Is workers' comp mandatory in California?

Accepted Answer

Yes, workers' compensation insurance is mandatory in California for all employers with at least one employee.

Question 3

How does California's rate compare to other states?

Accepted Answer

California's rate for Meat, Fish or Poultry Dealer - Retail is $4.39, which is $0.92 above the national average of $3.47 (+27%).

Question 4

What does class code 8033 cover?

Accepted Answer

Covers butchers, fishmongers, and poultry dealers in retail settings.

State	Rate per $100	Difference
California (current)	$4.39	—
Indiana	$2.54	-1.85
Texas	$2.67	-1.72
Virginia	$2.70	-1.69
Utah	$2.76	-1.63
Arkansas	$2.86	-1.53

Workers' Comp Rate for Meat, Fish or Poultry Dealer - Retail in California (Class Code 8033)

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